Wednesday 28 December 2011

Mortons Steakhouse


Located in Mandarin Oriental Hotel, this is definitely one of the Top steakhouse in Singapore! You got to try it to believe it.


French Onion Soup. Only second to Bistro Du Vin's, this delectable soup will definitely tease your taste buds! It is rich, brothy and comes with a kick.


Single Cut Filet Mignon with Broiled Sea Scallops wrapped in Bacon. The steak is superb! Great texture, full of flavour and tender. No wonder it is one of the best grain fed, aged beefsteak around in the USA. The best parts were the charred sides of it. Simply divine...

The scallops were decent but the bacon was slightly over grilled on this particular day. Eat it with the apricot jam that comes with it to accentuate its flavour.



Hash brown Potato. Average at best. Nothing much to rave about, except that the portion is BIG.


Legendary Hot Chocolate Cake. Simply the best Lava cake I have eaten. It is crispy on the outside and oozing with chocolate on the inside. For die hard fans of Lava cake, this is a must have!

Warning - It is seriously rich and heavy. Attempt this only if you are hungry or share this with someone else.



Legendary Hot Chocolate Cake. See how it oozes love? Every mouthful feels like an orgasm on its own. ;)

But if you are not a fan of chocolate, you could try their Souffle. They are probably the most perfect Souffle that you can find in Singapore.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...