A pizzeria under the Le Amis Group. We had quite high hopes for the pizza as Le Amis has a few good restaurant brand names under them. The restaurant was furnished with very simple decor, nothing over the board nor pretentious.
<Half/Half Margherita and Quattro Formaggi>
They only have one type of crust and the pizza is baked in a wood fire oven. The taste is simple, good and fresh. However, if you are really hungry, you could easily gobble down 2 large pizzas on your own as they are really light.
<Gnocchi>
Home made soft potato dumplings gratinated in four cheese sauce. Too heavy, too dense and rich for my liking. Overall, I didn't like it at all.
<Tiramisu>
This Tiramisu was just average. The mascarpone cheese was too heavy. Not sure which way it wanted to go, it was neither cocoa-ish nor coffee-ish enough nor alcholic enough.
<Tortino al Cioccolato>
Chocolate lava cake made from Valrhona chocolate. Alas! That was its only saving grace. Without the intense chocolaty flavour from Valrhona, this dessert would have been a total let down. It is over cooked and the ice cream served with it is just plain average.
Verdict
Ambience - Average
Food - Average
Cost - $20+
Overall - Worth a try. But could give the desserts a miss.
Address
3 Temasek Boulevard #B1-130
http://peperoni.com.sg/
Opening Hours
Mondays to Saturdays: 11am to 9.30pm
Sundays: 11am to 9.30pm
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