Thursday 30 January 2014

Tassie Food Trail

Photo heavy, beware! These were some of the more memorable food I had during my trip to Tasmania with my wife. There some misses, but most of the food were fresh and really good. Enjoy! ^^/

 <Soft and buttery lavender scones>


 <Twice cooked crispy pork belly with chilli jam>

 <Ultra healthy pan-fried fillet of fish>

 <Awesome Cape Grim scotch fillet>

<Just a really tasty de-constructed dessert>

 <A well balanced twice cooked pork belly>

<Seafood platter!>

 <Fresh scallop pie>

 <Chunky beef and mushroom pie>

 <Super super fresh and succulent Blue Fin Trevally>

 <Hazelnut creme brulee with cigar!>

<A decadent chocolate, caramel dessert>

<A simple yet truly satisfying raspberry cake>

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